Friday, April 13, 2007

Bunny bao

I grew up eating bao tzu (hum bao for all you lo-fan) when we had guests and Mom was making big food for everyone. I have her bamboo steamer and I make them every so often, myself.

Brian sent me
photos and a recipe for Easter bunny bao tzu. If you have trouble with them, here are some tips for making sure you get them just right.

Bunny bao.... mmmmmmmmmmmm!

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